A mission statement


Hello, and welcome to My Kitchen and I. Every year I choose a cuisine to explore. This year, it's the year of the Snake! And I'll be continuing to cook mostly Asian foods, particularly Chinese dishes. Have I finally found the best cuisine in the world? Come explore and cook with me and let's find out. Please feel free to share your stories and comment on anything you see here, and thanks so much for visiting. Hope you enjoy the Year of the Snake in food!

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Showing posts with label shelby. Show all posts
Showing posts with label shelby. Show all posts

Thursday, December 22, 2011

Shelby's Rainy Day Potato Chowder

Hot sauce is the secret to the
zing in this potato chowder.
Today I came home from work to find a delicious lunch of soup and cheese sandwiches awaiting me, created by my daughter, who is visiting for Christmas break. It was a gray and rainy day, but I confess the soup certainly brightened things up! That's the power of good soup. It just does something good for the soul.

You'll enjoy this dish. It's so easy to prepare and healthy and delicious to boot. A definite keeper!


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